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Homemade Focaccia

By Belinda Satterthwaite

Soft, fluffy and salty. Honestly thinking about it makes me drool!!! Molly didn't use potato like the recipe says and just did her own toppings - cherry tomatoes, olives, prosciutto, rosemary of course, salt! The recipe was from RecipeTin Eats, you can find it here - Focaccia recipe (it's incredible)

Belinda Satterthwaite

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