Cinnamon & Fruit Scones
A comforting winter bake from one of Belinda’s favourite cookbooks. These cinnamon and fruit scones are soft, spiced, and perfect with a cup of tea.
A little collection of cakes slow bakes from the Shopkeeper’s kitchen — many tried and loved right here at the Flour Mill. Some are passed on from favourite cookbooks or friends. These are the recipes that fill the kitchen with comfort (and something sweet).
“The heart of the home is always the oven that's on.”
A comforting winter bake from one of Belinda’s favourite cookbooks. These cinnamon and fruit scones are soft, spiced, and perfect with a cup of tea.
A lovely friend dropped by with some fresh veggies and eggs from her garden so I couldn’t resist making her “throw together” meal, beetroot, spinach and feta pie. It was...
This delicious cake recipe was shared by a dear reader, Shirley, so of course I had to bake it and share it with you all too!